Atlantic Ocean

UK haddock loses sustainable fish status

17-Mar-2017 By Sophie Witts

Haddock from the North Sea and west of Scotland has been taken off a list of sustainable ‘fish to eat’ by the Marine Conservation Society (MCS).

Global chefs unite to save the oceans and feed the world

17-Feb-2015 By Carina Perkins

Twenty of the world’s top chefs have thrown their weight behind a global campaign to save the oceans and secure future seafood supplies.

Editor's Picks: Top 10 hospitality stories in June 2013

04-Jul-2013 By Emma Eversham

What were the stories that you were clicking on and sharing with your colleagues in June? Find out in our editor's round-up which takes a look back at the month in pictures.

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